INFOKU, BLORA -Various traditional culinary delights from various regions of Blora are available at the Blora Traditional Culinary Festival which will be held from 7 to 8 December 2022, in Blora District Square.
For culinary lovers, there are around 30 stalls selling a variety of foods ranging from snacks to heavy meals.
The Blora Traditional Culinary Festival was officially opened by the Blora Regent H. Arief Rohman, accompanied by Blora Deputy Regent Tri Yuli Setyowati, Forkopimda, and a number of OPD heads, Wednesday (7/12/2022) morning.
After opening, the existing stalls were immediately visited by visitors. Of the 30 existing stalls, 16 are culinary stalls from each district and 14 are public stalls.
It should be noted that on the second day of the festival there will also be various interesting activities, one of which is a live cooking show from Antok Babalu who is famous for his jargon 'Sok Kabeh' and his unique behavior when cooking.
Not only can they enjoy culinary offerings, visitors will also be presented with a variety of musical entertainment and live performances, and can visit Krenova Village which contains stands created by students, the community, and OPD.
The existence of this festival is expected to promote various traditional culinary delights in Blora. So that later it can become regional culinary icons.
At the opening of the festival, there was also a series of releases for KKN UNY, UNNES, UNIGIRI students, who have been carrying out activities in Blora for the past few months.
Also read: Monitor the Prices of Staples in Blora, Use the “Mbakol” Application
Apart from that, market operations were also carried out simultaneously in markets in Blora as well as at the festival location, namely in the Regency Square.
The market operation provides price subsidy coupons for staple foods.
This activity was carried out in 16 sub-districts and 3 UPT regional markets, each of which provided around 500 packages, while the market operations in Alun-Alun provided 3,000 packages. (Endah)
